Heating Functions; Specials - AEG BPK742320M User Manual

7.3 Heating Functions

Heating function
True Fan Cooking
Pizza Setting
Conventional Cooking
(Top / Bottom Heat)
Frozen Foods
Grilling
Turbo Grilling
Bottom Heat
Moist Fan Baking
The lamp may automatically
deactivate at a temperature
below 60 °C during some
oven functions.

7.4 Specials

Heating function
Keep Warm
Application
To bake on up to three shelf positions at the same
time and to dry food. Set the temperature 20 - 40
°C lower than for the function: Conventional
Cooking.
To bake food on one shelf position for a more in-
tensive browning and a crispy bottom. Set the
temperature 20 - 40 °C lower than for the func-
tion: Conventional Cooking.
To bake and roast food on one shelf position.
To make convenience food like e.g. french fries,
potato wedges or spring rolls crispy.
To grill flat food and to toast bread.
To bake cakes with crispy bottom and to preserve
food.
To bake cakes with crispy bottom and to preserve
food.
To bake breads, cakes and cookies. To save ener-
gy during cooking. This function must be used in
accordance with the Moist Fan Baking table in or-
der to achieve the desired cooking result. To get
more information about the recommended set-
tings, refer to the Hints and Tips chapter, Moist
Fan Baking table. This function was used to define
the energy efficiency class acc. to EN 60350-1.
Application
To keep food warm.
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