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BPK742320M
User manual
Cakes / Pastries / Breads On Baking Trays - AEG BPK742320M User Manual
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:
User manual
(52 pages)
,
User manual
(48 pages)
,
User manual
(44 pages)
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Troubleshooting
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24
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Food
Flan base -
sponge mixture
Apple pie / Ap-
ple pie (2 tins
Ø20 cm, diago-
nally off set)
Apple pie / Ap-
ple pie (2 tins
Ø20 cm, diago-
nally off set)
Cheesecake
1) Preheat the oven.
Cakes / pastries / breads on baking trays
Food
Plaited bread /
Bread crown
Christmas stol-
len
Bread (rye
bread):
1. First part of
baking pro-
cedure.
2. Second part
of baking
procedure.
Cream puffs /
Eclairs
Swiss roll
Cake with crum-
ble topping (dry)
Buttered al-
mond cake /
Sugar cakes
Function
Temperature
(°C)
True Fan Cook-
150 - 170
ing
True Fan Cook-
160
ing
Conventional
180
Cooking
Conventional
170 - 190
Cooking
Function
Temperature
(°C)
Conventional
170 - 190
Cooking
Conventional
160 - 180
Cooking
Conventional
1. 230
Cooking
2. 160 - 180
Conventional
190 - 210
Cooking
Conventional
180 - 200
Cooking
True Fan Cook-
150 - 160
ing
Conventional
190 - 210
Cooking
Time (min)
20 - 25
60 - 90
70 - 90
60 - 90
Time (min)
30 - 40
50 - 70
1)
1. 20
1)
2. 30 - 60
20 - 35
1)
10 - 20
1)
20 - 40
20 - 30
1)
Shelf position
2
2
1
1
Shelf position
3
2
1
3
3
3
3
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