Related Manuals for Electrolux ECFD3068AS
Summary of Contents for Electrolux ECFD3068AS
- Page 1 Use & Care Manual Dual Fuel Range Guide d’utilisation et d’entretien FR 48 Cuisinière bi-énergie Manual de uso y cuidado SP 94 Estufa de combustible dual...
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Page 2: Table Of Contents
WELCOME TO ELECTROLUX! THANK YOU FOR CHOOSING OUR APPLIANCE! For Customer Care support and webshop visit or download an extended version of this manual, visit: www.ElectroluxAppliances.com WELCOME TO ELECTROLUX!..........2 USING THE COOKTOP............13 IMPORTANT SAFETY INSTRUCTIONS........3 USING THE OVEN..............18 FEATURES..................9 CARE AND CLEANING............37 BEFORE USING THE APPLIANCE.........12... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appli- DEFINITIONS ance. This is the safety alert symbol. It is used to This manual contains important safety symbols alert you to potential personal injury haz- and instructions. Please pay attention to these ards. - Page 4 IMPORTANT SAFETY INSTRUCTIONS Cold temperatures can damage the electronic For personal safety, this appliance must be control. If this appliance has not been used for properly grounded. For maximum safety, the a long time, make sure that it has been stored power cord must be securely connected to an at temperatures above 32ºF (0ºC) for at least electrical outlet or junction box that is the cor-...
- Page 5 IMPORTANT SAFETY INSTRUCTIONS WARNING WARNING • Do not store items of interest to chil- dren in the cabinets above the appli- • Stepping, leaning or sitting on the ance or on the backguards of ranges. door or drawer of this appliance can Children climbing on or near the appli- result in serious injuries and may also ance to reach items could be seriously...
- Page 6 IMPORTANT SAFETY INSTRUCTIONS Do Not Use Water or Flour on Grease Fires - IMPORTANT INSTRUCTIONS FOR USING Smother the fire with a pan lid, or use baking YOUR GAS COOKTOP soda, a dry chemical or foam-type extin- WARNING guisher. Only use dry potholders - Moist or damp •...
- Page 7 IMPORTANT SAFETY INSTRUCTIONS tioned so that it is turned inward and does IMPORTANT INSTRUCTIONS FOR USING not extend over adjacent surface burners. YOUR OVEN Never Leave Surface Burners Unattended - Take Care When Opening the Door or Boilovers cause smoking and greasy spill- Drawer.
- Page 8 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR CLEANING Do not touch a hot oven light bulb with a damp cloth. Doing so could cause the bulb to YOUR APPLIANCE break. Handle halogen lights (if provided) CAUTION with paper towels or soft gloves. Make sure all controls are turned off and Disconnect the appliance or shut off the that the appliance is cool before manually...
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Page 9: Features
FEATURES General description 5. Oven door 6. Fan 7. Rack/tray support frame shelf Cooktop 1. 18000 BTU burners (brass coated Circular Dual Flame burner) 2. 12000 BTU burners (black coated Circular Single Flame burner) 1. Cooktop 3. 11000 BTU Fish burner 2. - Page 10 FEATURES Oven knobs: Oven shelf positions 8. Oven mode knob The appliance is fitted with shelf supports to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards. 9. Oven temperature knob Cooling fan The fan cools the oven and comes into operation during cooking.
- Page 11 FEATURES Available accessories Protective cover Regular rack Used to cover and protect the temperature probe socket when the temperature probe is not in use. Useful for supporting containers with food during cooking. NOTE Telescopic guide set • Some models are not provided with all acces- sories.
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Page 12: Before Using The Appliance
BEFORE USING THE APPLIANCE First power on First power on When the range is first plugged in, or when the power Preliminary setup supply has been interrupted “12:00 PM” will flash on When setting the clock or a timer, depending on how the timer display. -
Page 13: Using The Cooktop
USING THE COOKTOP Cooking with the gas cooktop Correct burners placement WARNING The burning of gas cooking fuel can create small amounts of carbon monoxide, benzene, formalde- hyde and soot. To minimize exposure to these sub- stances, the burners should be adjusted by a certified installer or authorized servicer to ensure proper combustion. - Page 14 USING THE COOKTOP 2. The flame-spreader crown must be centered on Installing the Fish Burner components: the burner skirt. 1. Take care to align the flame-spreader crown recesses (A) to the igniters (B). 3. The burner cover must be leveled and centered with respect to the burner skirt.
- Page 15 USING THE COOKTOP 3. Visually check the burner covers correct Cooking utensils positioning. IMPORTANT Ideally, cookware should have a flat bottom, straight sides, a tight-fitting lid and medium-to-heavy thick- • Each burner component must be positioned ness. Rough cookware finishes may scratch the cook- horizontally and must correctly interlock with top surface.
- Page 16 USING THE COOKTOP Porcelain enameled steel or cast iron To operate the cooktop burners • See stainless steel or cast iron. 1. Place your cookware on the burner. Stainless steel 2. Push in and turn the cooktop knob to the •...
- Page 17 USING THE COOKTOP Circular Dual Flame burners Outer ring Inner ring Circular Single Flame burners and Fish Burner...
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Page 18: Using The Oven
USING THE OVEN Oven preparation Regular rack CAUTION CAUTION Remove all accessories, materials and literature from • Be careful to insert the rack in the correct the inside of the oven before performing this opera- spaces indicated by the dashed lines: tion. - Page 19 USING THE OVEN To remove the rack: To install the telescopic guides: 1. Slide out the rack until it stops due to the 1. Slightly tilt the guides towards the inside wall of mechanical safety locks. the oven (1) and rest its hooks on the raised parts of the oven shelf supports (2).
- Page 20 USING THE OVEN The telescopic guides allow a two stage extraction: Temperature probe • Partial extraction: WARNING • Do not leave the temperature probe unat- tended. • Do not allow children to play with the probe. • Take care not to hurt yourself on the sharp parts of the probe.
- Page 21 USING THE OVEN For cooking with the temperature probe see “Meat Convection roast probe cooking”. The combination of the fan and the ring heating element (incorporated in the rear Cooking with the oven of the oven) allows you to cook different With this range, you can bake many kinds of food in foods on several levels, as long as they several ways.
- Page 22 USING THE OVEN • When setting the temperature and the timing 4. Once the cooking function and temperature functions, the relative symbol/word starts flash- have been selected, press the oven mode knob ing: to start cooking (the word “START” disappears) Manual cooking in progress 1.
- Page 23 USING THE OVEN The duration of preheating varies according to the Minute minder temperature and the cooking function selected. NOTE A buzzer sounds to signal the end of preheating. Open the oven door to stop the buzzer. • The minute minder can be set both during cooking and as a stand alone timer.
- Page 24 USING THE OVEN Cooking timer End of cooking timer This timer mode acts as a stand alone timer during a When the timer expires, a buzzer sounds and the fol- function in progress. lowing screen appears on the display with the 1.
- Page 25 USING THE OVEN 3. Turn the temperature knob left or right to set the Delayed cooking time. IMPORTANT 4. Press the temperature knob until the display shows the cooking settings screen with the • Delayed cooking can only be selected if a cooking time just set and the word “START”...
- Page 26 USING THE OVEN Auxiliary functions Preliminary operations: Three auxiliary functions are available, selectable in 1. Open the oven door. the same way as the cooking functions. 2. Place the container containing the dough in the oven. Steam clean 3. Close the oven door. This function is an assisted cleaning pro- cedure that facilitates dirt removal.
- Page 27 USING THE OVEN End of Proof function Warm function in progress At the end of the Proof function, a buzzer sounds and You can modify the temperature and duration of the “END” will appear on the display together with the cur- function by pressing and turning the oven temp.
- Page 28 USING THE OVEN Sabbath function End of Sabbath function The Sabbath function operates the appliance in a par- When the Sabbath cooking function has ended, the ticular way: display switches directly to standby mode. • The maximum operating time is 72 hours. Meat probe cooking •...
- Page 29 USING THE OVEN 4. Insert the plug of the probe into the socket on 3. Press the oven temp. knob to change the oven cavity temperature. The display will show the the left the side of the oven cavity. The default cavity temperature at the bottom with the flashing degree symbol.
- Page 30 USING THE OVEN Meat probe cooking in progress Oven cooking tips When meat probe cooking is in progress the display WARNING will show the oven cavity temperature at the top, the meat probe target temperature at the bottom and the FOOD POISONING HAZARD.
- Page 31 USING THE OVEN When baking with two or more racks we recommend • Use tested recipes with times adjusted for Con- arranging the pans on the upper rack closer to the vection Baking when using this mode. Check door and the pans on the lower rack closer to the fans food at the minimum cooking time.
- Page 32 USING THE OVEN • Broil one side until the food is browned; turn and • For very thick pieces of meat, take care to insert cook the second side. Season and serve. the entire length of the probe to ensure correct temperature detection.
- Page 33 USING THE OVEN Child lock mode Demo mode IMPORTANT IMPORTANT This setting will only lock the oven knobs. This mode can be activated and deactivated only for the first 5 minutes after the power to the appli- After accessing the settings menu, the oven display will ance has been turned on.
- Page 34 USING THE OVEN Temperature units After accessing the settings menu keep pressing the temperature knob until the display shows Turning the temperature knob to right causes the dis- play to switch between °C and °F. Press the knob to confirm the selection and exit from the user menu if you wish to do so.
- Page 35 USING THE OVEN Oven cooking tables Bake function cooking table Food Rack Recommended pan position Cookies Shiny pan with no sides/ very low sides placed on the rack Biscuits Shiny pan with no sides/ very low sides placed on the rack Convection Bake function cooking table Food Rack...
- Page 36 USING THE OVEN Convection Roast function cooking table Meat type Weight (lb) Oven T° Probe T° Time/lb (min/lb) Rack position Standing Rib Roast 5 - 7 350°F - 175°C 150°F - 65°C 2 - 3 (med-rare) Standing Rib Roast 5 - 7 350°F - 175°C 185°F - 85°C 2 - 3...
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Page 37: Care And Cleaning
CARE AND CLEANING Steam clean function • If the inside temperature is above 167°F (75°C) the display shows: CAUTION • Remove any food residues or large spills from previous cooking operations from the inside of the oven. • Only carry out this cleaning cycle when the oven is cold. - Page 38 CARE AND CLEANING 6. Pour approximately 13.5 fl. oz. (400 cc - 1.7 End of Steam clean function cups) of water onto the bottom of the oven. At the end of the cleaning cycle, a buzzer sounds and Make sure it does not overflow out of the cavity. “END”...
- Page 39 CARE AND CLEANING Surface type Cleaning recommendations Aluminum & chrome surfaces Use hot, soapy water and a cloth. Dry with a clean cloth. (rear backguard and handle tips) Plastic & Zamak alloy (control For general cleaning, use hot soapy water and a cloth. For more difficult to knobs) remove soil and built-up grease, apply a liquid detergent directly onto the soil.
- Page 40 CARE AND CLEANING Oven maintenance The oven lights will automatically turn ON when the oven door is opened. The oven lights may also be Removing the shelf supports manually operated by turning the oven temperature knob to the bulb icon (see “Inside lights”). IMPORTANT The oven light bulb is covered by a glass shield.
- Page 41 CARE AND CLEANING 3. Close the cover. Ensure that the molded part of Removing the oven door the glass (A) is facing the door. CAUTION The oven door is heavy. Be careful when removing and lifting the door. Do not lift the oven door by the handle.
- Page 42 CARE AND CLEANING 3. To reassemble the door, put the hinges in the ment indicated by the arrows (1). relevant slots in the oven, making sure that the grooved sections A are resting completely in the slots. Lower the door and once it is in place remove the pins from the holes in the hinges.
- Page 43 CARE AND CLEANING applying slight pressure. scouring pads. The use of abrasive products could irreparably damage the surfaces. Food stains or residues Do not use metallic sponges or sharp scrapers as they will damage the surfaces. Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary.
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Page 44: Before You Call
BEFORE YOU CALL Baking problems For best results, pre-heat the oven when baking cookies, breads, cakes, pies or pastries etc. There is no need to preheat the oven for roasting meats or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previous appliance. - Page 45 BEFORE YOU CALL Let us help you troubleshoot your concern! This section will help you with common issues. If you need us, visit our website, chat with an agent, or call us. We may be able to help you avoid a service visit. If you do need service, we can get that started for you! 1-887-435-3287 (United States) 1-800-265-8352 (Canada)
- Page 46 BEFORE YOU CALL Excessive oven smoke during broiling Meat too close to the broiler element. Reposition the rack to pro- vide more clearance between the meat and the broiler. Pour a small amount of water into the broiler pan before cooking to prevent meat grease from producing smoke due to intense heating.
- Page 47 Electrolux at the addresses or phone numbers below. This warranty only applies in the USA and Canada. In the USA, your appliance is warranted by Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp.