Siemens BE555LM 0 Series User Manual And Installation Instructions page 22

en How it works
Food
Soups, gratinated,
e.g. onion soup
Vegetables, fresh
Vegetables, fresh
Vegetable skewers
Potatoes
Potatoes
Potatoes
Rice
Rice
Toasting bread
Grilling bread
Fruit, compote
Sweet food, e.g. pud-
ding, instant
1
Carefully stir the food occasionally.
22
Amount Accessories
2–4 cups Cookware
without lid
250 g Cookware with
lid
500 g Cookware with
lid
4– Wire rack
5 pieces
250 g Cookware with
lid
500 g Cookware with
lid
750 g Cookware with
lid
125 g Cookware with
lid
250 g Cookware with
lid
2– Wire rack
4 slices
2– Wire rack
6 slices
500 g Cookware with
lid
500 ml Cookware with
lid
Mi- Type of
crowave heating
power
setting
in W
- ​ ⁠
600 -
600 -
180 ​ ⁠
600 -
600 -
600 -
1. 1. -
900 2. -
2. 180
1. 1. -
2. -
900
2. 180
- ​ ⁠
- ​ ⁠
600 -
600 -
Cooking Information
time
in mins
15–20 -
1
5–10 Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
1
10–15 -
15–20 Use wooden skewers.
1
8–10 Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
1
11–14 Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
1
15–22 Cut the ingredients into
equal-sized pieces. Add 1
to 2 tbsp water for every
100 g. Stir the food occa-
sionally.
1. 5–7 Add double the amount of
2. 12–15 liquid.
1. 6–8 Add double the amount of
2. 15–18
liquid.
1st side: -
2–4
2nd side:
2–4
7–10 The cooking time varies de-
pending on the topping.
9–12 -
6–8 Stir the pudding two to
three times using the
whisk.