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Built-in oven
HB20AB.12S
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en Instruction manual
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Summary of Contents for Siemens HB20AB 12S Series

  • Page 1 Built-in oven HB20AB.12S siemens-home.com/welcome en Instruction manual Register your product online...
  • Page 3: Table Of Contents

    Drying ....................21 Preserving ..................22 Acrylamide in foodstuffs ............22 Test dishes ................23 Baking ....................23 Grilling ....................23 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.com and in the online shop www.siemens-eshop.com...
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ■ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for combustible items in the cooking future use or for subsequent owners.
  • Page 5: Causes Of Damage

    Risk of injury! Causes of damage Scratched glass in the appliance door may Caution! develop into a crack. Do not use a glass Accessories, foil, greaseproof paper or ovenware on the ■ scraper, sharp or abrasive cleaning aids or cooking compartment floor: do not place accessories on the cooking compartment floor.
  • Page 6: Function Selector

    Function selector Temperature selector Use the function selector to set the type of heating. The temperature selector is used to set the temperature or grill setting. Setting Setting Meaning Off position The oven switches off. Û Off position The oven does not heat up. Ú...
  • Page 7: Optional Accessories

    You can buy accessories from the after-sales service, from Optional accessories specialist retailers or online. Please specify the HZ number. You can purchase optional accessories from the after-sales service or specialist retailers. You will find a comprehensive Wire rack range of products for your oven in our brochures and on the For ovenware, cake tins, joints, Internet.
  • Page 8: After-Sales Service Products

    Optional accessories HZ number 3-level HZ338352 The pull-out rails fitted at positions 1, 2 and 3 allow you to pull accessories out further without them tipping. The 3-level pull-out is not suitable for appliances that have a rotary spit. 3-level complete pull-out HZ338356 The pull-out rails fitted at positions 1, 2 and 3 allow you to pull accessories out fully without them tipping.
  • Page 9: Before Using The Oven For The First Time

    Before using the oven for the first time In this section, you can find out what you must do before using Keep the kitchen ventilated the whole time the oven is on. your oven to prepare food for the first time. First read the Use the function selector to set Top/bottom heating section on Safety information.
  • Page 10: Care And Cleaning

    Care and cleaning With good care and cleaning, your oven will remain clean and Area Cleaning agents fully-functioning for a long time to come. Here we will explain Accessories Hot soapy water: how to maintain and clean your oven correctly. Soak and clean with a dish cloth or brush.
  • Page 11: Detaching And Attaching The Oven Door

    Detaching and attaching the oven door Fold back both locking levers (figure C). Close the oven door. For cleaning purposes and to remove the door panels, you can detach the oven door. The oven door hinges each have a locking lever. When the locking levers are closed (figure A), the oven door is secured in place.
  • Page 12: Troubleshooting

    Insert the top panel at an angle towards the back into the Installation brackets. The smooth surface must face outwards. (fig. B). During installation, make sure that the lettering "top right" is upside down at the bottom left. Insert the panel at an angle towards the back (fig. A). Put the cover back in place and press on it.
  • Page 13: After-Sales Service

    After-sales service Our after-sales service is there for you if your appliance needs After-sales service to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the When calling us, please give the product number (E no.) and...
  • Page 14 Baking on two or more levels Baking tins 3D hot air. It is best to use dark-coloured metal baking tins. Baking times are increased when light-coloured baking tins Shelf heights for baking on 2 levels: made of thin metal or glass dishes are used, and cakes do not Universal pan: level 3 ■...
  • Page 15 Cakes on trays Accessories Level Type of Temperature Cooking time heating in °C in minutes Shortcrust pastry with dry topping Baking tray 170-190 20-30 Shortcrust pastry with moist topping Universal pan 170-190 60-70 (fruit) Swiss flan Universal pan 210-230 40-50 Swiss roll (preheat) Baking tray 170-190...
  • Page 16: Baking Tips

    Never pour water into the hot oven. Bread and rolls When baking bread, preheat the oven, unless instructions state otherwise. Bread and rolls Accessories Level Type of Temperature Cooking time heating in °C in minutes Yeast bread with 1.2 kg flour Universal pan 30-40 Sourdough bread with 1.2 kg...
  • Page 17: Meat, Poultry, Fish

    Meat, poultry, fish Grilling When grilling, preheat the oven for approx. 3 minutes, before Ovenware placing the food into the cooking compartment. You may use any heat­resistant ovenware. The universal pan is Always grill with the oven door closed. suitable for large roasts. As far as possible, the pieces of food you are grilling should be Glass ovenware is the most suitable.
  • Page 18 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Pork joint, lean 1.0 kg Uncovered 200-220 1.5 kg 190-210 2.0 kg 180-200 Smoked pork on the bone 1.0 kg Covered 200-220 Steaks, 2 cm thick Wire rack + univer-...
  • Page 19: Tips For Roasting And Grilling

    upwards. Placing half a potato or a small ovenproof container Fish in the stomach cavity of the fish will make it more stable. Turn the pieces of fish after of the time. For fish fillet, add a few tablespoons of liquid to provide steam. Whole fish does not have to be turned.
  • Page 20: Convenience Products

    Convenience products The cooking result greatly depends on the quality of the food. Pre-browning and irregularities can sometimes even be found Observe the instructions on the packaging. on the raw product. If you line the accessories with greaseproof paper, make sure that the paper is suitable for these temperatures.
  • Page 21: Special Dishes

    Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated. producing creamy yoghurt as it is for proving light yeast dough. First, remove accessories, hook-in racks or telescopic shelves Proving dough from the cooking compartment.
  • Page 22: Preserving

    Preserving Seal the jars with the clips. Place no more than six jars in the cooking compartment. For preserving, the jars and rubber seals must be clean and intact. If possible, use jars of the same size. The information in Making settings the table is for round, one-litre jars.
  • Page 23: Test Dishes

    Test dishes These tables have been produced for test institutes to facilitate Double crust apple pie on 1 level: the inspection and testing of the various appliances. place dark springform cake tins next to each other diagonally on the same level. In accordance with EN 50304/EN 60350 (2009) and IEC Double crust apple pie on 2 levels: 60350.
  • Page 24 BSH Hausgeräte GmbH Carl-Wery-Straße 34, 81739 München, GERMANY siemens-home.com *9000947078* 9000947078 931029...

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