Table of Contents
Advertisement
CONTENTS
INFORMATION ON CORRECT DISPOSAL .........................................................................................................................................................................................................1
HEATING CATEGORY & HOW YOUR OVEN WORKS .....................................................................................................................................................................................2
CONTENTS ................................................................................................................................................................................................................................................................3
SPECIFICATIONS .....................................................................................................................................................................................................................................................3
OVEN AND ACCESSORIES ....................................................................................................................................................................................................................................4
CONTROL PANEL .....................................................................................................................................................................................................................................................5
IMPORTANT SAFETY INSTRUCTIONS ...........................................................................................................................................................................................................6-9
INSTALLATION ....................................................................................................................................................................................................................................................... 10
BEFORE OPERATION ........................................................................................................................................................................................................................................... 11
SETTING THE CLOCK ........................................................................................................................................................................................................................................... 11
KITCHEN TIMER FUNCTION .............................................................................................................................................................................................................................. 11
MICROWAVE POWER LEVELS .......................................................................................................................................................................................................................... 11
MANUAL OPERATION ........................................................................................................................................................................................................................................ 12
MICROWAVE COOKING ..................................................................................................................................................................................................................................... 12
GRILL COOKING / COMBI COOKING ........................................................................................................................................................................................................12-13
CONVECTION COOKING ..............................................................................................................................................................................................................................13-14
OTHER CONVENIENT FUNCTIONS ........................................................................................................................................................................................................14 - 15
WEIGHT DEFROST AND TIME DEFROST FUNCTION ................................................................................................................................................................................ 15
AUTO MENU OPERATION .................................................................................................................................................................................................................................. 15
AUTO MENU CHART ........................................................................................................................................................................................................................................... 16
SUITABLE OVENWARE ........................................................................................................................................................................................................................................ 17
CARE AND CLEANING ........................................................................................................................................................................................................................................ 18
TROUBLESHOOTING .....................................................................................................................................................................................................................................18-19
TO REPLACE THE MAINS PLUG ........................................................................................................................................................................................................................ 19
CALLING FOR SERVICE ....................................................................................................................................................................................................................................... 20
GUARANTEE ........................................................................................................................................................................................................................................................... 20
SPECIFICATIONS
Model name:
AC Line Voltage
Distribution line fuse/circuit breaker
AC Power required:
Microwave
Output power:
Microwave
Top Grill (Infrared)
Convection
Off Mode (Energy Save Mode)
Microwave Frequency
Outside Dimensions (W) x (H) x (D)** mm
Cavity Dimensions (W) x (H) x (D)*** mm
Oven Capacity
Turntable (glass)
Weight
Oven lamp
*
This product fulfi ls the requirement of the European standard EN55011.
In conformity with this standard, this product is classifi ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic radiation for the heat treat-
ment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** The depth does not include the door opening handle.
*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND SPECIFICATIONS WITHOUT NOTICE.
R-822STM
: 230-240V~, 50Hz single phase
: 20A
: 1500W
: 900W
: 1400W
: 2400W
: less than 1.0W
: 2450MHz*
: 513 x 306 x 466
: 330 x 232 x 352
: 25 litres***
: ø 315mm
: approx. 1 .0kg
7
: 25W/230-240V~
GB-3
Advertisement
Table of Contents
