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Suitable crockery
Fire hazard due to inflammable
materials.
Disposable containers made out of
plastic, paper or other inflammable
materials can ignite, causing damage
to the oven.
Do not leave the oven unattended
when reheating or cooking food in
disposable containers made of
plastic, paper or other inflammable
materials.
You can use the following crockery and
materials:
- Heat-resistant glass and ceramic
glass
Exception: crystal glass as it contains
lead and may crack.
- Porcelain
– Without metallic decoration
Metallic decoration (e.g. gold rims
or cobalt blue) can cause sparking.
– Without hollow knobs and handles
Moisture can gather in the hollow
knobs and handles. When the
moisture evaporates, pressure can
build up and the item can explode.
- Unpainted stoneware and stoneware
with underglaze paints
Risk of injury caused by hot
crockery.
Stoneware can get hot.
Wear oven gloves when using stone-
ware.
Microwave operation
- Plastic containers and plastic dispos-
able containers with the
operating mode
wave
Tip: To protect the environment, avoid
the use of disposable containers.
Plastics must be heat-resistant to a
minimum of 110 °C. Otherwise the
plastic may melt and fuse with the
food.
Only use plastic containers with the
function.
Microwave
Do not use plastic containers with
the
MW + Auto roast
,
plus
MW + Grill
functions.
grill
- Microwave-safe plastic containers
Special plastic containers designed
for use in microwave ovens are avail-
able from retail outlets.
- Styrofoam containers
For briefly heating food
- Plastic boiling bags
For cooking and reheating. They
should be pierced beforehand. The
holes allow the steam to escape. This
prevents a build-up of pressure from
forming and the bag from bursting.
There are also special bags available
for steam cooking which do not need
to be pierced. Please follow instruc-
tions given on the packet.
- Roasting bags and tubes
Please follow the manufacturer's in-
structions.
Micro-
,
MW + Fan
or
MW + Fan
51
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