Cooking Guide - LG HB-1051CJ Instructions & Cooking Manual

Automatic breadmaker

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COOKING GUIDE

BREADS

RUSSIAN COOK

WHITE BREAD.................................................................................................................................... 19

BEER BREAD...................................................................................................................................... 19

MOCHA BREAD .................................................................................................................................. 19

CINNAMON RAISIN BREAD............................................................................................................... 20

EGG BREAD ....................................................................................................................................... 20

FRENCH BREAD ................................................................................................................................ 20

MILK BREAD ....................................................................................................................................... 21

OATMEAL BREAD .............................................................................................................................. 21

ONION BREAD.................................................................................................................................... 21

POPPY BREAD ................................................................................................................................... 22

SESAME BREAD ................................................................................................................................ 22

SQUAW BREAD ................................................................................................................................. 22

SUNSHINE NUT BREAD .................................................................................................................... 23

WHOLE WHEAT BREAD .................................................................................................................... 23

WHOLE WHEAT BREAD WITH GLUTEN .......................................................................................... 23

MIXED DRIED FRUIT BREAD ............................................................................................................ 24

YOGURT BREAD................................................................................................................................ 25

CORN BREAD ................................................................................................................................... 25

BUTTER BREAD................................................................................................................................. 25

DOUGHS

CRUMB BUNS..................................................................................................................................... 26

BABKA ROLL ...................................................................................................................................... 27

FOCCACIA BREAD............................................................................................................................. 28

WHEAT ROLLS ................................................................................................................................... 29

PIZZA................................................................................................................................................... 30

CAKE

CHOCOLATE SNACK CAKE .............................................................................................................. 31

COCONUT SNACK CAKE .................................................................................................................. 31

RISE AND SHINE COFFEE CAKE ..................................................................................................... 32

POPPY SEED SNACK CAKE ............................................................................................................. 32

LOAF OF GOLD SNACK CAKE .......................................................................................................... 33

WHITE CAKE ...................................................................................................................................... 33

MARBLE CAKE ................................................................................................................................... 34

JAM

STRAWBERRY JAM ........................................................................................................................... 35

BLUEBERRY JAM............................................................................................................................... 35

APPLE JAM ......................................................................................................................................... 35

INDEX

RYE BREAD ................................................................................................. 17

PUMPKIN BREAD ........................................................................................ 17

HONEY MUSTARD BREAD ......................................................................... 18

SOURED-CREAM BREAD ........................................................................... 18

EASTER BREAD .......................................................................................... 18

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