Zanussi ZCS6604 User Manual
Zanussi ZCS6604 User Manual

Zanussi ZCS6604 User Manual

Electric cooker zcs6604

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Important safety information

This warnings has been given for the safety of you and others. We therefore ask you to carefully read the
procedures of installing and using this cooker.
Installation
The work of installation must be carried out by
competent and qualified installers according to the
regulations in force.
Any modifications to the domestic electrical mains
which may be necessary for the installation of the
appliance should be carried out only by competent
personnel.
Avoid installation of the cooker near inflammable
material (e.g. curtains, tea towels, etc.).
The appliance has to be placed on the floor and it
cannot be placed on a base.

Child Safety

This appliance has been designed for use by adults.
Take care, therefore, that children do not attempt to
play with it.
This appliance is not intended for use by children or
other persons whose physical, sensory or mental
capabilities or lack of experience and knowledge
prevents them from using the appliance safely without
supervision or instruction by a responsible person to
ensure that they can use the appliance safely.
The appliance remains hot for a long time after being
switched off. Supervise children at all times, paying
attention that they do not touch surfaces or remain
in the vicinity of the appliance when in use or when
not completely cooled.

During Operation

This product is intended for the cooking of food and
must not be used for other purposes.
It is dangerous to modify, or attempt to modify, the
characteristics of this appliance.
The appliance becomes very hot with use, and retain
their heat for a long period after use. Care should be
taken to avoid touching heating elements inside the
oven.
Always stand back from the oven when opening
the oven door during cooking or at the end of it
to allow any build up of steam or heat to release.
Unstable or deformed pans should not be placed on
the plates in order to avoid accidents caused by
upsetting or boiling over.
Particular care should be taken when cooking with
oil or fat.
Always ensure that the knobs are in the « »
(Stop) position when the appliance is not in use.
Always insert the dripping pan when using the grill or
when cooking meat on the grid. Pour a little water
into the dripping pan to avoid grease burning and
creating unpleasant smells.
Always use oven gloves to remove dishes from the
oven.
54
ENGLISH
The accessories should be washed before using for
the first time.
Take care when using cleaning products in spray
form: never direct the spray onto the resistance or the
thermostat bulb.
Do not use harsh abrasive cleaners or sharp metal
scraper to clean the oven door glass since they can
scratch the surface, which may result in shattering
of the glass.
This appliance cannot be cleaned with steam or with
a steam cleaning machine.
If, when placing food in the oven, or when removing it,
a large quantity of oil, juice, etc. spills onto the
bottom of the oven, re-clean before starting to cook
to avoid unpleasant smoke and also the possibility
of these substances catching fire.
For reasons of hygiene and safety this appliance
must always be kept clean. A build up of grease or
other food can cause fires.
The oven becomes hot with the movement of air. The
holes on the bottom of the oven must never be
obstructed. Do not cover the sides of the oven with
aluminium foil, in particular the lower part of the
opening.
The appliance is heavy, move it carefully.
Before maintenance and cleaning disconnect the
appliance and allow to cool.
Ensure that the oven grids are inserted correctly.
Only heat-resistant plates may be placed in the
drawer situated under the oven.Do not put
combustible materials there.
Service
In case of repairs, do not attempt to correct yourself.
Repairs carried out by unqualified persons can cau-
se damage. Contact an authorized Technical
Assistance Centre and insist an original spareparts.

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Summary of Contents for Zanussi ZCS6604

  • Page 1: Important Safety Information

    ENGLISH Important safety information This warnings has been given for the safety of you and others. We therefore ask you to carefully read the procedures of installing and using this cooker. Installation • The accessories should be washed before using for •...
  • Page 2: Table Of Contents

    Contents For the user For the installer Technical data Important safety information Control panel Instructions for the installer Using the hob Electrical connection Electric oven Suggestions for using the oven Cooking Chart- Traditional cooking Cleaning and maintenance Something not working Technical assistance Declaration of guarantee terms Environmental Information...
  • Page 3: Control Panel

    Control Panel 1. Front left cooking zone 2. Back left cooking zone 3. Back right cooking zone 4. Front right cooking zone 5. Oven function control knob 6. Operating Control Light 7. Oven Thermostat Control Light Accessories The Oven Cavity Grill element Oven Light Baking Tray...
  • Page 4: Using The Hob

    Using the hob Electric hotplates The control panel incorporates knobs to operate the four hot plates. There are two different types of plates. Normal This is a 7 position control knob: 0 = off and 1-6 indicate the levels of power uo to the mawimum. Rapid hot Plate This type is indicated by a red circle in the middle of the plate.
  • Page 5: Electric Oven

    Electric oven Traditional oven Oven function control knob Permits the choice of cooking temperature most suitable and separate action of the heating elements. Explanation of symbols: Oven switched off Oven lamp min-max Range of temperature regulation Lower heating element Upper heating element Grill element To select the temperature turn the switch in a clockwise direction and place sign in front of the symbol...
  • Page 6: Suggestions For Using The Oven

    Safety thermostat In order to avoid excessive overheating due to incorrect use of the appliance or else to a faulty component, the oven is equipped with a safety thermostat which cuts off the power supply if necessary. Operation is restored automatically when the oven temperature decreases to normal values.
  • Page 7: Using The Oven

    Traditional cooking Grilling The following types of meat are suitable for grilling. Mostly As heat originates from top and bottom, dishes should meat or offal cut in slices or pieces of various sizes, but preferably be placed in the middle. If cooking requires more not usually very thick, poultry cut in half and flattened, heat from the bottom or the top, use the upper or lower fish, some vegetables (e.g.
  • Page 8 Cooking Chart- Traditional cooking Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Shelf Temperature Cooking time Type of dish position °C in minutes Notes CAKES Whisked recipes 45 ~ 60 In cake mould Shortbread dough...
  • Page 9: Cooking Chart- Traditional Cooking

    Cooking table - Grilling Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Cooking time Grilling Quantity (minutes) TYPE OF DISH Upper Lower °C Pieces Weight Level temp. side side Fillet steaks...
  • Page 10: Cleaning And Maintenance

    Cleaning and maintenance Before each operation, disconnect the appliance. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
  • Page 11: Replacing The Oven Light

    Cleaning the oven door da For a more complete cleaning of the oven door, it is advisable to disassemble it in the following way: 1. open the door fully; 2. turn the two caps situated on the arm of the hinge to 180°...
  • Page 12: Something Not Working

    Something not working Cooking time is too long: If the appliance does not work correctly, before contacting • the technical assistance, check the following points: check that the temperature chosen is suitable to the food to be cooked. If the appliance fails to operate: •...
  • Page 13: Technical Data

    Technical data Dimensions of the appliance Oven Height 850 mm Top element 800 W Width 600 mm Bottom element 1000 W Depth 600 mm Top + Bottom element 1800 W Appliance Class 1 and Class 2 Sub-Class 1 Grill 1650 W Oven lamp 25 W Total cooker rating:...
  • Page 14: Electrical Connection

    Electrical connection Prior to making the electric al connection, make sure Connecting the terminal board that: The protection fuse and the domestic wire system The appliance incorporates an easily accessible 6-pole are suitable to carry the total electric load of the oven terminal board whose jumpers (bridges) are already pre- (see rating plate).
  • Page 15: Declaration Of Guarantee Terms

    Declaration of guarantee terms Our appliances are produced with the greatest of care. However, a defect may still occur. Our consumer services department will repair this upon request, either during or after the guarantee period. The service life of the appliance will not, however, be reduced as a result.
  • Page 16: European Guarantee

    European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qualifications: •...
  • Page 17 ZCS 6604 0,79 kWh 0,78 kWh 43 min. 41 min. ² 1130 cm...
  • Page 19 www.electrolux.be 35690-8722 02/07...

Table of Contents