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When using electrical appliances,basic safety
precautionsshouldbe followed, includingthe
following:
Use
this
gfll onlyforifi intended use
as described in this use and care guide.
Besure yourapptiance i s properly installed and
grounded
by a qualifiedtechnicianin accordance
with the providedinstallationinstructions.
QDo
notassumethatyouknowhowto operate
all parts of the griH.
Some features may work
differentlyfrom those on your previous cooktop.
Donot attempt to repair or replaceany part
of your grill unlessit is specifica~y
recommendedin thwguide.
All other servicing
should be referred to a qualifiedtechnician.
Havethe
insta~er s howyouthelocation ofthe
circuit
b reaker or fuse.
Mark it for easy reference.
Beforeperforminganyservice, d isconnect t he
grillpowersupplyat thehousehold
distribution panel
by removingthe fuse or
switching off the circuit breaker.
Donot leavechildrenaloneor unattended
whilethe grill units are in operation.
They could be seriously burned.
Donot aEowanyoneto efimb,stand or hang
on the grill.
CAU~ON Items ofinterest toctidrenshould
notbestored incabinets a bove the@+dren
chbing onthe@to reach themcould be
seriously i njured.
Neverwearloose-fitting or hanginggarments
whileusingthegrill.
Be carefulwhenreachingfor
itemsstoredoverthe@l. Fkunmablematerialcould
be ignitedif broughtin contactwithhot surfacesand
may causesevereburns.
Useonlydry pot holders—moist o r damppot
holdersonhot surfacesmayresultin bumsfrom
steam.
Do not let pot holders touch hot surface
units. Do not use a towel or other buky clothsin
place of a pot holder.
For your safety,never use your appliancefor
warmingor heatingthe room.
Keepthe vent gfile, vent chamber and the
greasefilters cleanto maintain goodventing
andto avoidgreasefues.
Donot let cookinggreaseor other flammable
materialsaccumulateon or near the grill.
Donot store flammablematerialsnear the
grill.
Do not store or use combustiblematerials,
gasolineor other flammablevaporsand liquidsin
the vicinityof this or any other appliance,
Donotheatunopened foodcontainers.
Pressure could buildup and the containercould
burst causing an injury.
Donottouchthegrillsurfacesor areasnear
thegri~ingsurface. T hese
surfaces maybe hot
enough to burn even though they are dark in color.
During and after use, do not touch, or let clothing
or other flammable materials contact grill surface
or areas nearby grill surface; allow sufficienttime
for cooling first,
Potentiallyhot surfacesincludethe grill and areas
facing the grill.
Whencookingpork, followthedirections
exactlyandalwayscookthemeatto an internal
temperature of at least170°F, T hisassuresthat,
in theremotepossibility thattrichinamaybe
presentin themeat,it willbe killedandthemeat
willbe safeto eat.
Donot use aluminumfoil to bne the grill basin
or grill. Misusecouldresultin a shock,fire
hazardor damageto the grill.
Onlythe grill grate maybeplacedoverthegrill
heatingelement.
Keepthegrillbasin,thegrill-rocks, t hegrill
grateandthegreasecollector jar clean.
Be sure
the drain hole in the grill basin is open. If clogged,
a fire can occur. Empty the greasejars frequently.
Never cleanthegri~surface whenitis hot.
Some
cleanersproducenoxiousfumesand wetclothscould
causesteamburnsif usedon a hot surface.
Do
notusecookware o ntheg~l section of
thiscooktop.
(continuednextpage)
3
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