Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Bosch HKL060070M
Summary of Contents for Bosch HKL060070M
- Page 1 Free standing cooker HKL060070M [en] Instruction manual Free standing cooker...
-
Page 3: Table Of Contents
Inserting accessories ......12 www.bosch-home.com and in the online shop Optional accessories ......13 www.bosch-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance Warning – Risk of fire! safely and correctly. Retain the instruction I m p o r t a n t s a f e t y i n f o r m a t i o n Combustible items stored in the cooking manual and installation instructions for future... -
Page 5: Halogen Lamp
Important safety information Alcoholic vapours may catch fire in the hot If you leave the appliance door open, ■ ■ cooking compartment. Never prepare food people may bump into it, resulting in injury. containing large quantities of drinks with a The appliance door must be kept closed high alcohol content. -
Page 6: Causes Of Damage
Causes of damage Warning – Risk of electric shock! ]Causes of damage When replacing the cooking compartment bulb, the bulb socket contacts are live. Before H ob replacing the bulb, unplug the appliance from C a u s e s o f d a m a g e the mains or switch off the circuit breaker in Caution! the fuse box. -
Page 7: Damage To The Plinth Drawer
Environmental protection Carrying the appliance: do not carry or hold the 7Environmental protection ■ appliance by the door handle. The door handle cannot support the weight of the appliance and could break. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Grilling: do not insert the baking tray or universal pan Here you can find tips on how to save even more ■... -
Page 8: Saving Energy With The Hob
Environmental protection Open the appliance door as infrequently as possible Environmentally-friendly disposal ■ when the appliance is in use. Dispose of packaging in an environmentally-friendly manner. This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). -
Page 9: Installation And Connection
Installation and connection Levelling the cooker 5Installation and connection Always place the cooker directly on the floor. D o not install the appliance behind a decorative door Pull out the plinth drawer and lift it up and out. I n s t a l l a t i o n a n d c o n n e c t i o n or the door of a kitchen unit, as this may cause the There are adjustable feet at the front and rear on the appliance to overheat. -
Page 10: Getting To Know Your Appliance
Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance I n this section, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 11: Control Panel
Getting to know your appliance Control panel Details may vary depending on the appliance model. Types of heating and functions Use the function selector to set the types of heating and To make sure you always use the right type of heating other functions. -
Page 12: Cooking Compartment
Accessories Cooking compartment _Accessories Various functions in the cooking compartment make your appliance easier to use. For example, the cooking Y our appliance is accompanied by a range of compartment is well lit and a cooling fan prevents the A c c e s s o r i e s accessories. -
Page 13: Optional Accessories
Accessories When sliding accessories into the cooking Lid for the professional pan compartment, ensure that the kink in the side rail is at The lid turns the professional pan into a professional roasting dish. the back. Only then will they lock in place. Pizza tray For pizzas and large round cakes. -
Page 14: Before Using For The First Time
Before using for the first time Switch off the appliance after the cooking time KBefore using for the first indicated. time After the cooking compartment has cooled down, clean the smooth surfaces with soapy water and a dish cloth. B efore you can use your new appliance, you must Cleaning the accessories B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings. - Page 15 Setting the cooking time Ongoing cooking Ongoing cooking setting time in minutes Boiling, steaming, stewing Rice (with double the quantity of water) 15-30 mins Unpeeled boiled potatoes 25-30 mins Boiled potatoes 15-25 mins Pasta, noodles 6-10 mins Stew, soups 15-60 mins Vegetables 10-20 mins Vegetables, frozen...
-
Page 16: Operating The Appliance
Operating the appliance Then, for best results, use: 1Operating the appliance < 3D hot air ■ Top/bottom heating ■ Y ou have already learnt about the controls and how Only use Rapid heating when a temperature of over O p e r a t i n g t h e a p p l i a n c e they work. -
Page 17: Cleaning
Cleaning DCleaning Zone Cleaning agent Upper glass cover* Glass cleaner: Clean with a soft cloth. (depending on appli- W ith good care and cleaning, your appliance will retain You can remove the upper glass cover for ance model) C l e a n i n g its appearance and remain fully functioning for a long cleaning. - Page 18 Cleaning Zone Cleaning agent Zone Cleaning agent Glass hob* Care: Protective/care products for glass Accessories Hot soapy water: Cleaning: Cleaning agents for glass. Soak and then clean with a dish cloth or a (depending on appli- Follow the cleaning instructions on the packag- brush.
-
Page 19: Keeping The Appliance Clean
Rails Keeping the appliance clean pRails Always keep the appliance clean and remove dirt immediately so that stubborn deposits of dirt do not W ith good care and cleaning, your appliance will retain build up. R a i l s its appearance and remain fully functional for a long time to come. -
Page 20: Appliance Door
Appliance door the two hooks must be inserted fully into the upper qAppliance door holes. Now move the frame slowly and carefully downwards and insert in the lower holes (figure D). Insert both frames into the side walls of the oven W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r (figure E). -
Page 21: Removing And Refitting The Door Panels
Appliance door Remove the cover (Fig. C). Attaching the door Reattach the oven door in the reverse sequence to removal. When attaching the oven door, ensure that both hinges are inserted straight into the opening (figure A). The notch on the hinge must engage on both sides (figure B). -
Page 22: Trouble Shooting
Trouble shooting Replacing the bulb in the top of the cooking 3Trouble shooting compartment If the cooking compartment light bulb fails, it must be I f a fault occurs, there is often a simple explanation. replaced. Heat-resistant, 25 watt, 230 V halogen bulbs T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the are available from the after-sales service or specialist... -
Page 23: Customer Service
Customer service 4Customer service JTested for you in our cooking studio O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. We will always find an H ere, you can find a selection of dishes and the ideal appropriate solution, also in order to avoid after-sales T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o... -
Page 24: Cakes And Pastries
Tested for you in our cooking studio Ensure that you always use suitable accessories and Baking on one level that they are placed in the oven the right way around. When baking on one level, use the following shelf ~ "Accessories" on page 12 positions: Position 2 –... - Page 25 Tested for you in our cooking studio Meal Accessories/cookware Shelf posi- Type of Temperature in Cooking tion heating °C time in mins Scones 28 cm springform cake tin 150-160 25-35 < Bundt cake Bundt cake tin 150-170 60-80 3-egg fatless sponge cake 26 cm springform cake tin 160-170 30-40...
- Page 26 Tested for you in our cooking studio Meal Accessories/cookware Shelf position Type of Temperature in Cooking heating °C time in mins Biscuits Universal pan 140-160 20-30 Biscuits, 2 levels Universal pan + baking tray 130-150 25-35 < Meringue mixture Universal pan 80-100 100-150 <...
-
Page 27: Bakes And Gratins
Tested for you in our cooking studio Baking tips You want to find out whether the Push a cocktail stick into the highest point on the baked item. If the cocktail stick comes out clean with no baked item is completely cooked in dough residue, the baked item is ready. -
Page 28: Poultry, Meat And Fish
Tested for you in our cooking studio Poultry, meat and fish When grilling, try wherever possible to use pieces of food which are of a similar thickness and weight. This Your appliance offers you a range of heating types for will allow them to brown evenly and remain succulent preparing poultry, meat and fish. - Page 29 Tested for you in our cooking studio roasting dish, it will need a little more liquid than if Meat cooked in glass cookware. Baste lean meat with fat as required or cover it with strips of bacon. The steam evaporates in the cookware when roasting. Carefully pour in more liquid if required.
-
Page 30: Vegetables And Side Dishes
Tested for you in our cooking studio Meal Accessories/cook- Shelf posi- Type of Step Temperature in Cooking ware tion heating °C time in mins Grilled sausages Wire rack 20-25** Meat loaf, 1 kg Cookware, uncovered 2 170-180 70-80 * Do not turn ** Slide the universal pan in at shelf position 1. -
Page 31: Yoghurt
Tested for you in our cooking studio Yoghurt It is sufficient to heat UHT milk to 40 °C. Stir in 30 g (approx. 1 tbsp) (chilled) yoghurt. You can use your appliance to make your own yoghurt. Pour into cups or small jars with lids and cover. Place the cups or jars onto the cooking Remove accessories and shelf supports from the compartment floor and use the settings indicated in... -
Page 32: Prove Dough
Tested for you in our cooking studio Prove dough Condensation builds up during the proving process, which steams up the door panel. Wipe out the cooking Your yeast dough will prove considerably more quickly compartment after dough proving.Remove any using this heating function than at room temperature limescale with a little vinegar and wipe with clean water. - Page 36 *9001594189* 9001594189 010321(B)