Adding Ingredient; Sauce Thickening - Philips HD2151 User Manual

Adding ingredient
With this function, you can open the lid during
pressure cooking process and add more
ingredients.
Note
The Add ingredient function is available
•
for all pressure cooking functions.
1
After the cooking process starts, the
button will light up if the selected function
is supported adding ingredient.
2
You can tap anytime during pressure
maintain process.
» The current cooking process pauses,
the All-in-One cooker beeps and starts
to release pressure.
3
When pressure is released completely, the
lid unlocked indicator
All-in-One cooker beeps. You can open the
top lid to add more ingredients you want.
4
Turn the handle clockwise to lock the top
lid.
5
If you don't add the ingredients in two
minutes, the All-in-One cooker will resume
to the previous cooking process.
20 EN
Sauce thickening
1
blinks and the
2
3
Note
In standby mode, the Sauce thickening
•
function applies to all cooking functions.
In keep warm mode, the Sauce thickening
•
function doesn't apply to these
functions: Reheat , Kaya
Porridge and Yogurt
The default time is 8 minutes, you can set
•
the time from 5 to 15 minutes.
When the Sauce thickening function is
•
working, tap to cancel.
When using this function, keep the lid
•
open.
Tap button in standby mode or in keep
warm mode.
» The default cooking time is displayed.
Tap or to set the desired cooking
time. Tap to confirm.
The All-in-One cooker automatically
switches to keep warm mode after
cooking time has elapsed.
» The keep-warm indicator (
up.
, Rice ,
.
) lights