Heating Up Before Every Use; Preparing Espresso - Silvercrest SEM 1100 D3 Operating Instructions Manual

7) As soon as the white "Espresso" control lamp t lights up continuously,
press the "Espresso" button
minute .
NOTE
► You may need to empty the cup in between . Interrupt the process by pressing
the "Espresso" button
3 again so that water flows through the appliance .
8) After about 1 minute, stop the pump by pressing the "Espresso" button
again .
9) Wait until the "Espresso" control lamp t lights up continuously (if it is not
already lit) . The warming-up is concluded . You can now prepare espresso .

Heating up before every use

Before preparing an espresso or cappuccino, heat up and rinse the machine .
1) Switch the appliance on using the On/Off switch 1 . The red operating
lamp z lights up . The "Espresso" control lamp t flashes white . Make sure
that the steam control 7 is turned in the direction of the " " as far as the
stop .
2) Place the sieve holder i in the appliance by inserting the "INSERT" mark,
which is located next to the hot water shower r, into the appliance and then
turning it clockwise until the handle of the sieve holder i is facing the front
("I" mark) .
3) Press the "Espresso" button
the water tank 9 . As soon as water starts exiting the openings in the sieve
holder, press the "Espresso" button
4) Wait until the "Espresso" control lamp t lights up continuously .
5) Press the "Espresso" button
through for 20 seconds before stopping the pump again .
The preheating process is completed . You can now make an espresso/cappuccino .
NOTE
► If you want to prepare several espressos or cappuccinos in a row, you do
not need to heat up the machine again and rinse it .

Preparing espresso

NOTE
► Always ensure that the espresso sieve o p is clean and free of coffee
powder residues .
SEM 1100 D3
3 . Let the water run through for about 1
3 . Empty the cup and press the "Espresso" button
3 so that the appliance draws water from
3 again to stop the pump .
3 again and allow hot water to flow
GB │ IE │ NI │ CY
3
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