Clean & Care; Steam Vent; Cleaning By Boiling - Toshiba RC-18DR1NMY Instruction Manual

Electric rice cooker
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Clean & Care
CAUTION
Unplug the cooker before
cleaning and caring.
(
It is a cause of burn wounds
The inner pot, the inner lid, the steam vent, and scoop should be washed after each use.
The measuring cup should be washed with neutral dishwashing detergent.
Do not wet the cooker body,
cooking heater, temperature sensor.
Wipe off dirt and foreign substances
with a well-wrung cloth.
Do not wash without taking it apart.
Do not wet the operation parts and
outer lid (cover lid). Do not pour water
into the inner side of the cooker body.
Do not pull the heat sink packing
forcefully. (It does not come off)
If there are any grains of cooked rice left at the cooking heater/
temperature sensor, please rub gently with soft-sandpaper
(approximately no. 600), and wipe off with a well-wrung cloth.

Steam Vent

Remove by
Each time
pulling up to the top
of use
direction
Inner Lid
Remove by
Each time
pulling forward
of use
Without attaching the inner lid, the outer lid (cover-lid) cannot be closed completely
(to prevent forgetting to attach the inner lid

Cleaning by boiling

1
Put water in the inner pot (until it reaches the water level scale 2 for
White Rice), and close the lid.
2
Select(White Rice)with "Menu" key, and press "COOK" key.
3
When it becomes "Keep-Warm operation", press
When the cooker has cooled down, remove the inner lid, inner pot
and steam vent, wash and dry them.
Using an unclean cooker will result in bad odors, etc.
Therefore, please keep it clean all the time.
Always make sure to wipe off the water droplets from the steam vent,
inner pot /packing.
Please do not use the following materials
(They are causes of deformation, decoloration, corrosion, cracks scratches)
Dish washers / dish dryers
Detergents other than neutral detergent for kitchen use
)
Benzene, thinner, alcohol, cleanser, bleaching agent
Scrubbing brushes, melamine sponges which easily cause scratches
Set the brim
to the hollow part and push down
completely
Attach
(approximately once a week)
19
Adding seasonings in the pot without washing the inner lid after that, will result in rusting
Use cotton buds to remove dirt,
Outer Lid (Cover Lid)
foreign substances from the air
Heat Sink
vent (at bottom of cooker body)
and hook button gap.
Heat sink packing
Frame
Inner side of the body
Cooking Heater
Temperature
Sensor
Open
Insert at the direction of the lower
two shears.
Press to make it fully attached.
Please also do whenever it smells unpleasant.
"Cancel"
key.
The inner lid is made from
aluminum. It may decolorized
by detergents used for dish
washers.
Hook
Button
Air Vent
Close
Do not put anything
(for example. detergents, etc.)
other than water.
Do not consecutively clean by
steam.
Some smell may not be
completely absent.

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