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CAUTION
To prevent boiling over or spilling out
Rice porridge is to be made
●
with lots of water, so we don't
use "White Rice" or "Quick
Rice" menu.
Please make rice porridge by
"Congee" menu.
To prevent burn wounds / injuries.
While using or after using, do
●
not touch hot parts including
the inner lid, the cooking
heater, the inner pot, the
steam vent, the heat sink, etc.
When not in use, do not press
●
the "Cook" key or
"CANCEL/KEEP WARM" key.
Because the cooking heater, the
inner pot, the outer pot, the
inner lid will be at high
temperature.
While moving the cooker, do
●
not touch the hook button.
Do not shake the cooker while
●
holding the handle.
While cooking, do not set up
●
the handles.
Do not turn on the cooker,
●
when the pot is empty.
Because it may cause
overheating, breakdowns,
and malfunctions.
To prevent electricity leakage, electric shocks, bodily
harm, burn wounds, fire hazards, and property damages.
●
Do not increase water too
much more than the indicated
water level scale.
The standard is within 2 mm
against the indicated water
level scale.
To maintain or repair, do it
●
after unplugging and the
cooker has cooled down.
There may be hot water still
gathering in the steam vent.
After cooking, beware of
●
steam or hot water dripping
from the inner lid, while
opening it.
Before take out the inner pot,
●
press the "CANCEL/KEEP
WARM" key. Although the
inner pot is taken out during
cooking or warming, the
power will not be
automatically cut off.
Please use a dry dishcloth,
●
mittens, etc. to take out the
hot inner pot.
5
(continued)
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