Silvercrest SRK 400 A1 Operating Instructions Manual page 14

1) Pour the desired quantity of water into the cooking bowl 0.
Take note of the examples given in the following table.
Vegetables
Green beans,
cabbage, carrots
Zucchini
Kidney beans,
brown beans,
asparagus, spinach
2) Cut the food into small pieces so that it will fi t into the steam cooking insert 1
without problems. Cut the carrots into small pieces and divide up the fl orets of
the caulifl ower or broccoli.
3) Place the food to be steamed in the steam cooking insert 1.
4) Place the steam cooking insert 1 onto the cooking bowl 0.
5) Now close the lid.
6) Connect the power cable 5 to the socket 8 and insert the mains plug into
the mains socket. The control lamp "
7) Press the function selector switch 7 downwards. The orange control
lamp "
The steaming process begins.
8) Once the specifi ed time has elapsed, press the function selector switch 7
upwards. The appliance does not switch off automatically or switch to keep-
warm mode.
9) Remove the plug from the mains power socket.
SRK 400 A1
Quantity of water
1 Measuring cup q
1 Measuring cup q
1 Measuring cup q
" 6 goes out and the red control lamp "
Steaming time
25 minutes
10 minutes
15 minutes
" 6 illuminates.
" 9 lights up.
GB
11