Residual Heat Indicator; Rapid Heating Main Oven; Setting Procedure - Siemens HB 55 M.50B Installation And Operating Instructions Manual

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Residual heat
indicator
Main and
Mini oven
Using the residual heat
Rapid heating
Main oven

Setting procedure

The rapid heating process
is complete
24
When you switch off the oven, the residual heat in the
oven is indicated in the preheating indicator.
When all segments are lit, the temperature in the
oven is approximately 275 °C.
The preheating indicator goes out when the
temperature has fallen to approximately 60 ºC.
You can keep food warm in the oven using the
residual heat.
For meals with long cooking times, you may switch
off the oven 5 to 10 minutes earlier. The residual heat
will finish cooking the meal, thereby saving energy.
This allows you to heat up the oven particularly
quickly.
1.
Switch the function selector to rapid heating
2.
Use the temperature selector to set the required
temperature.
The oven switches on after a few seconds.
The indicator light above the temperature selector
will come on.
The indicator light goes out.
Put your meal in the oven and set the oven.
s
.

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