Machine description ......................................................................................... 16
Accessories ....................................................................................................... 18
Operation............................................................................................................ 19
Before first use .................................................................................................. 20
Water hardness.................................................................................................. 22
Filling the water tank......................................................................................... 23
Switching on and off ......................................................................................... 25
Preparing beverages ......................................................................................... 27
Milk preparation................................................................................................... 27
Making a coffee drink.......................................................................................... 28
Canceling a drink................................................................................................. 28
Coffee pot............................................................................................................ 29
Adding ground coffee..................................................................................... 30
Grinder setting................................................................................................... 32
Amount of coffee................................................................................................. 33
Brewing temperature ........................................................................................... 33
Portion size ........................................................................................................ 34
Profiles................................................................................................................ 36
Creating profiles .................................................................................................. 36
Contents
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6
3