Panasonic A883 Operating Manual page 80

Some vegetables and vegetable dishes benefit in appearance and flavour from being cooked with the addition of convection heat along
with microwave power.
Your oven has two automatic combination settings: one for roast vegetables and the other for potato bake. You may also wish to cook
your favourite vegetables on manual combination. The following charts will give you a guide as to which combination settings to use.
Food
Roast vegetables
*Up to 1 Kg can be cooked
on Auto setting
Jacket Potatoes
Stuffed Vegetables
(Cooked filling)
Your oven has an automatic setting for cooking potato bake. Refer to the chart below for quantities and dish sizes. Other hard
vegetables such as sweet potato, pumpkin and carrot may be substituted for potato or a combination of these may be used. Onion,
shallot, bacon, ham as well as your favourite seasoning may be used. Commercial packets of potato bake cook in sauces may also be
used - follow directions on packet for microwave quantities.
Place thinly sliced potatoes/vegetables evenly into an ovenproof dish. Mix together the milk and/or cream and pour evenly over the
potatoes. Sprinkle with cheese. Place dish uncovered onto the metal tray on the glass turntable. Press Potato Bake pad then press start.
Serves Potatoes/Vegetables
4 500 g
6 750 g
8 1.0 Kg
78
Cooking Vegetables by Combination
Quantity Combination Setting
500 g Conv. 250°C + Grill 1 +
Medium Low
1 Kg
1.5 Kg
1 Conv. 250°C + Grill 1 +
2 Medium Low
4
6
Conv. 250°C + Grill 1 +
Medium Low
Milk/Cream
250 ml
375 ml
500 ml
Cooking Time
25 minutes
35 minutes
45 minutes
15 minutes
20 minutes
25 minutes
30 minutes
Potato Bake
Cheese
1 /
cup
2
2 /
cup
3
1 cup
Instructions
Cut even sized pieces. Place on low
rack on the metal tray on the glass
turntable. Brush with butter or oil. Turn
during cooking.
Prick skins several times and place on
the low rack on the metal tray on glass
turntable.
Place vegetables in an oven proof dish
on metal tray on glass turntable.
Dish
1 litre
1.5 litre
2 litre