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Preserving
Food
Vegetables
Stone fruits
Pip fruits
Preserve food which is as fresh as possible. When
foods are stored for a relatively long period, their
vitamin content is reduced and they cook more
readily.
Only use fruit and vegetables which are in perfect
condition.
Check preserving jars, rubber rings, clips and springs.
Clean rubber rings and jars thoroughly with hot water.
The "Sterilise bottles" programme is also suitable for
cleaning glasses.
Place the jars in the perforated cooking container.
They must not be in contact with each other.
After the specified cooking time, open the cooking
compartment door.
Do not remove the preserving jars from the appliance
until they have completely cooled down.
Accessories
1 litre preserving jars
1 litre preserving jars
1 litre preserving jars
Level
Mode of
operation
2
Steam
2
Steam
2
Steam
Temperature
Duration
in ºC
in min.
100
30 120
100
25 30
100
25 30
63
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