Troubleshooting - Silvercrest SEM 1100 A2 Operating Instructions Manual

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  • ENGLISH, page 4

Troubleshooting

GB
CY
Problem
The espresso no
longer fl ows out.
the espresso drips over
the edges of the sieve
carrier w instead of
from the openings.
The espresso is cold.
Noisy operation
of the pump.
18
Cause
• The espresso powder is too
moist and/or compressed
too tight.
• No water in the water tank 1.
• The holes in the sieve carrier
openings are blocked.
• The sieve carrier w is not
correctly inserted.
• The sieve carrier openings
are blocked.
• There are espresso powder
residues on the edges of the
sieve carrier w.
• The appliance was not
preheated.
• The green heating-up control
lamp 4 has not yet glowed.
• The cups were not prewarmed.
• The water tank 1 is empty.
• The water tank 1 is not properly
inserted, meaning that water
cannot enter into the appliance.
Remedy
• Reprepare the espresso,
however, this time do not
compress it so tightly, or
exchange it completely.
• Fill the water tank 1
with water.
• Clean the sieve carrier w.
• Correctly insert the sieve
carrier w.
• Clean the sieve carrier w.
• Clean the espresso
powder residues from
the edges of the sieve
carrier w.
• Preheat the appliance.
• Wait until the green
heating-up control lamp
4 glows.
• Prewarm the cups.
• Fill the water tank 1
with water.
• Correctly insert the water
tank 1.
SEM 1100 A2

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