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|MAHUAL
COOKIHf]
MICROWAVE
Manual Microwave has 2 functions: microwave cooking
and keep warm.
NOTES:
1. After cooking, the display may show "Now cooling".
The oven will automatically cool and you will hear the
sound of the cooling fan. The fan may continue to
operate up to 13 minutes depending on the oven and
parts temperature.
2. Do not use the baking tray and metal racks.
MICROWAVE TIME COOKING
* Suppose
you want to cook for 5 minutes at 100%
power level.
2Turn
the Dial to ente
des red cook ngt
minutes and press
START:
TO SETPOWERLEVEL
There are eleven preset power levels.
Using lower power levels increases the cooking time
which is recommended
for foods such as cheese, milk
and long slow cooking of meats. Consult a microwave
cookbook or recipes for specific recommendations.
POW'iER
L_V_L
CHART
100%
High
80%
60%
40%
}};
0%
* Suppose
you want to defrost
for 5 minutes
at 30%
power level.
I
Press
Microwave, turn
)
the
Dial to select
MANUAL and
.................................................
press Ente rl
2
Turn the Dial to enter
m
defrosting time 5 mini
)
and
press
Enter.
;_
Turn the Dial to select
power level 30 '/o.
4 PressSTA.T
MANUAL
DEFROST
if the food that you wish to defrost is not listed on the
DEFROST CHART or is above or below the limits in
the "Amount" column on the DEFROST CHART on page
25, you need to defrost manually.
You can defrost any frozen food, either raw or previously
cooked, by using Power Level 30%.
Follow
the exact
4-step
procedure
found
under
MICROWAVE
TIME COOKING,
TO SET POWER
LEVEL.
Estimate defrosting
time and select 30% when you
select the power level.
For either raw or previously cooked frozen food the rule
of thumb is approximately
5 minutes per pound. For
example,
defrost
5 minutes
for 1 pound of frozen
spaghetti sauce. Always stop the oven periodically to
remove or separate the portions that are defrosted.
If
food is not defrosted
at the end of the estimated
defrosting
time,
program
the oven
in 1 minute
increments on Power Level 30% until totally defrosted.
When using plastic containers from the freezer, defrost
only long enough to remove from the plastic in order to
place in a microwave-safe
dish.
KEEP WARM
Use Keep Warm to keep food at serving temperature.
* Suppose you want to keep a cup of soup warm for 15
minutes.
I
Press Microwave, turn r-------ql.., i
_,":.
the Dial to select KEEP I r_lcrowave I
_}
WARM and press
L------J
Turn the Dial t0 enter
the deSired keep warm
time 15 minutes and
.....
press START,
32
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