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ABOUT
UTENSILS
AND
COVIER|NGS
The chart below will help you decide what utensils and coverings should be used in each mode.
ooking
Aluminium
Foil,
Foil Containers
Metal
China, Ceramics,
Porcelain,
Pottery, Stoneware
Heat-resistant
Glassware
e.g. Pyrex_)
Non-heat-resistant
Glassware
Heat-resistant
Plastic/Polystyrene
Plastic, Thermoset_
Microwave
Plastic
Wrap
Paper Towels,
Paper Plates
Parchment Paper
Wax Paper
Roasting Rack
Roasting Bags
Silver Dishes and
Cooking Utensils or
Containers
that
might rust inside the
oven.
SuperSteam
Convection /
Convection
Steam
YES
YES
YES
YES
YES
YES
i Oven-proof
porcelain,
pottery,
glazed
earthenware
and bone china
are
i usually suitable.
Do not use the container
if it has a flaw.
YES
YES
i Care should be taken if using fine glassware as it can break or crack if heated
isuddenly.
NO
NO
Check
manufacture's
temperature
i range.
NO
YES
Care must be taken as some containers
warp,
melt
or
discolor
at
high
temperatures.
Microwave
YES
Small flat pieces of aluminum foil placed
smoothly on food can be used to shield
areas from cooking
or defrosting
too
quickly. Keep foil at least 1 inch (2.54
cm) from walls of oven.
NO
YES
Check manufacturer's recommendation
for being microwave
safe. Do not use
the container
if it has a flaw.
YES
NO
YES
Use microwave-safe
plastic containers
for reheating
and defrosting.
Some
microwave-safe
plastics
are
not
suitable
for cooking
foods
with high
and sugar content.
Follow manufacturer's
directions.
NO
YES
YES
NO
NO
YES
NO
NO
YES
YES
NO
NO
NO
NO
NO
YES
YES
i Roasting
bags should
only be used
i with convection
bake or roast.
NO
NO
Paper towels: To cover for reheating
and cooking. Do not use recycled paper
towels which may contain metal filings.
Paper plates: For reheating.
YES
YES
Good
covering
for
cooking
and
reheating.
NO
YES
Follow manufacturer's
directions.
NO
Low Rack, High
Rack, Baking Tray,
YES
YES
NO
Steam Basket
6
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