Silvercrest SEM 0090 A1 Operating Instructions Manual page 12

 Do not exceed the filling volume of 400 ml. Observe the MAX
mark inside the aluminium container.
 Hard and sharp objects (such as metal spoons) may damage
the surface of the aluminium container. Use the silicone spatula
supplied, or wooden utensils, to remove the ice cream once ready.
 Only operate this appliance with the mains adapter supplied.
 Ensure that no foreign objects (spoon, spatula or similar items) are
in the ice cream container during operation.
Chemical additives in furniture coatings may corrode the material of
the appliance feet and cause residues on the furniture surface.
 If necessary, place the device on a suitable underlay.
 Do not place the appliance in direct sunlight.
CAUTION!
Risk to health!
If there is a lack of hygiene, this could pose a risk to health.
 Keep all implements used to prepare ice cream clean.
 Keep the prepared ice cream mixture in the fridge, but for no
longer than 24 hours.
 Fresh ice cream should be eaten immediately. Store it in the freezer
at -18 °C for a maximum of 1 week.
 Do not refreeze thawed or defrosted ice cream.
 After preparing your ice cream, clean the ice-cream maker and all
implements thoroughly.
DANGER!
RISK OF EXPLOSION AND FIRE!
The insulation contains cyclopentane. If it is damaged,
a flammable gas/air mixture may escape and cause
explosions.
 Avoid open flames and ignition sources.
32 – English