Silvercrest 272470 Operating Instructions Manual page 64

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Chocolate waffles
Ingredients:
150 g soft butter
3 eggs
150 g sugar
100 g grated white chocolate
250 g flour
1 tsp cinnamon
50 ml milk
1) Whisk the eggs until foamy.
2) Add the sugar and cinnamon, then mix everything together.
3) Then add the melted butter or margarine.
4) Under constant stirring, gradually add the milk and flour alternately.
5) Now fold in the grated chocolate.
6) Whisk everything at maximum speed with a hand blender until a smooth
batter mixture is produced.
Basic batter for nut waffles/patterned waffles
Ingredients:
400 g flour
100 g sugar
100 g soft butter
2 eggs
100 ml milk
¼ tsp baking powder
1) Whisk the butter, the sugar and the eggs.
2) Mix the flour and baking powder together and add to the mixture.
3) Now add the milk.
4) Whisk everything at maximum speed with a hand blender.
SWEW 750 A2
GB │ MT
 61

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