Airfrying Tips; Using The Airfry  Operating Mode - Miele H 2465 BP Operating And Installation Instructions

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AirFrying tips

- Do not defrost frozen food.
- Spread the food evenly over the
perforated Gourmet baking and AirFry
tray or the grilling and roasting insert
in a single layer if possible.
- Place the food in the oven (without
pre-heating).
If the food is not crispy enough for
you, you can try pre-heating the oven
next time.
- Only cook on one level.
Cooking on multiple levels will create
too much moisture in the oven
compartment and the food will not
become crispy.
- As a general rule, food should be
placed on shelf level 2.
If you would like more browning on
top, you can try using a higher level
next time.
- Food such as French fries should be
turned halfway through the cooking
duration if possible.
Set the minute minder to remind you.
Using the AirFry  operating
mode
 Spread the food evenly over the
perforated Gourmet baking and AirFry
tray or the grilling and roasting insert
in a single layer if possible.
 Place the food on shelf level 2.
 Select  
Further
mode selector.
 Select 
with the rotary selector.
AirFry
 Confirm with OK.
The recommended temperature will
appear.
 Change the recommended
temperature according to the
information in the recipe or the
cooking chart.
 At the end of the cooking duration,
check whether the food is crispy and
browned enough for you.
AirFry
with the operating
53

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