Silvercrest 275171 Operating Instructions Manual page 57

7) Replace the frying basket
WARNING – RISK OF INJURY!
► When closing the lid, always ensure that you do not touch the black part at
the front. The metal parts get very hot! Risk of burns!
8) Close the appliance lid.
9) To lower the frying basket
slightly, push the latch handle
Frying foods
1) Switch on the deep fat fryer using the on/off switch
integrated in the on/off switch
2) Turn the temperature controller
oil or the fat is now heated up to the required temperature. When the re-
quired temperature has been reached, the green control lamp
NOTE
The correct frying temperature is to be found either on the food packaging or
in the frying times table in these operating instructions. A rough guide as to
which foods should be fried at what temperature is given by the pictures on
the front of the deep fat fryer:
The values given are only for guidance. The temperature can vary depending
on the properties of the foods and personal taste!
■ 54 │
GB
.
, raise the handle on the frying basket
downwards and then lower the handle.
lights up.
to the desired temperature. The cooking
Symbol Food
Prawns
Chicken
Chips (fresh)
Fish
. The control lamp
lights up.
Temperature
130°C
150°C
170°C
190°C
SKF 2800 B2