Panasonic HL-BT62S Operating Instructions & Installation Instructions page 34

Cooking with the oven
Cooking Charts
Type of Food
Breads (Refer to recipes on page 28 EN, advice for rising)
Bread (loaf)
Bread (rolls)
Brioche
Croissants
Pizza
Focaccia
Cakes, Pastry and puddings
Light sponge cake
Fruit cake
Meringue
Chocolate cake
Ring cake
Small cakes
Cookies
Chocolate brownie
Jam tarts
Éclair
Rice pudding
Apple pie
Fruit tart
Weight
(g)
–
–
Rising
Circular
–
–
– Fan-assisted Static
Rising
–
Turbo
–
–
Circular
–
–
–
–
–
Fan-assisted Static
–
–
– Turbo
–
–
Static
–
32
EN
Function