Oven Diagram - Sharp AX-1100 Operation Manual With Cookbook

OVEN DIAGRAM

1
9
12
10 16 15
19
20
NOTE:
Place the rack on glass tray as shown in
Figure 1.
WARNING:
The oven cavity, door, outer cabinet,
accessories and dishes will become
v e r y h o t , u s e t h i c k d r y o v e n
gloves when removing the food or
accessories from the oven to prevent
burns.
3
4
2
18
14
17 13 5
6
7
8
14 11
21
Rack
Glass tray
Figure 1
EN – 5
1 Ventilation openings
(at the bottom of the oven)
Be aware that hot steam or air comes
out during steam or combi cooking,
and keep children away from the oven.
2 Door open handle
3 LCD display
4 Control panel
5 Oven lamp
6 Upper position (position 3)
7 Lower position (position 2)
8 Water tank (See page EN-7.)
9 Door seals and sealing surfaces
10 Latch
11 Oven fl oor (position 1)
12 Door hinges
13 Steam outlets
14 Drip tray (See page EN-7.)
15 Oven cavity
16 See through door
17 Grill heating element
(at the oven cavity ceiling)
18 Door lever
To open, grip the door lever from the
bottom and pull it towards you.
ACCESSORIES
19 Rack
For Grill and Combi.
Do not use for Steam and Microwave.
Always place on glass tray.
20 Glass tray
21 Steam tray x2
For Steam only.
Always place above/on glass tray.
Do not use for Microwave, Grill
and Combi.
WARNING for stacking the steam tray
and glass tray:
After cooking, take out the steam tray fi rst.
See figure 2. Be aware of excess water
from the steam tray, we recommend you
place it directly on a flat dish or tray to
avoid spillages.
Before taking out the glass tray, make sure
that it is cool. Be aware that there may be
water on the glass tray, so take care when
removing it.
Oven glove
Figure 2
Steam
tray
Glass
tray