So You Avoid Damages Of Your Appliance - Electrolux 599 50 74 38 Service Manual

So you avoid damages of your appliance

- Do not use the cooking surface as working area or storing place.
- Do not operate the cooking zones with empty or without any cooking utensils.
- Ceramic-glass is wear-resistant against temperature shocks and very robust, but not unbreakable.
Especially sharp and hard objects which fall onto the cooking surface may damage it.
- Do not use pots of cast iron or with damaged bottoms which are rough and show burrs. Moving
them may cause scratches.
- Do not place pans or pots onto the frame of the cooking surface. It may cause scratches and
damages in the lacquer.
- Pay attention to that no acid-containing liquids, such as vinegar, lemon or lime-solving agents, may
get onto the frame of the cooking surface, as otherwise dull points will arise.
- If sugar or any preparation with sugar gets into contact with the cooking zone and melts, please
remove that immediately, still in hot condition, with a cleaning scraper. As soon as the mass cools
off, the removal may cause surface damages.
- Keep all objects and materials, which may melt, away from the ceramic-glass surface, e.g. plastics
or aluminum foils. If, however, something should start to melt on the ceramic-glass surface, this
must be removed immediately as well with the cleaning scraper.
- If you use special cooking utensils (e.g. pressure-cooker, simmer pot, wok etc.) please observe
producer's information.
TSE-N 01.00 A. B. - 5 - 599 50 74 38 EN