Usage; Drums - Silvercrest SGR 150 B2 Operating Instructions Manual

Usage

Drums

WARNING! RISK OF INJURY!
► Be careful when handling the drums 2 3 4 5 0 .
The blades are very sharp!
There are 5 different slicing, rasping and grating drums to choose from:
Fine slicing drum 0 (blue)
Coarse slicing drum 2
(green)
Fine rasping drum 3 (red)
Coarse rasping drum 4
(orange)
Grating drum 5 (yellow)
*The markings are located in the following position:
When selecting the suitable drum 2 3 4 5 0, please also refer to the
following table:
Food
Courgettes
Cucumbers
Potatoes
Bell pepper
Beetroot
Onions
■ 62 │ GB │ MT
Marking "I" on the metal
part of the drum*
Marking "II" on the metal
part of the drum*
Marking "III" on the metal
part of the drum*
Marking "IV" on the metal
part of the drum*
Marking "V" on the metal
part of the drum*
Fine Coarse
slicing slicing
drum drum
0 2
(blue, I) (green, II)
• •
• •
• •
• •
• •
• •
Fine Coarse
rasping rasping
drum drum
3 4
(red, III) (orange, IV)
• •
•
•
SGR 150 B2
Grating
drum
5
(yellow, V)