Fig And Walnut Breakfast Quinoa - Philips Grain Master Recipe Book

14
Fig and Walnut
Breakfast Quinoa
Serves 4
Prep time: 10 minutes
Cook time: 45 minutes
Function: Quinoa
Ingredients
grain quinoa/ well rinsed
• 1 cup red
• 1 ½ cups water
• 1 cup orange juice
• ½ cup mixed chopped nuts (walnuts & slivered almonds)
• 8 sliced dried figs
• 8 sliced dried apricots
• ½ tsp cinnamon
• Yoghurt and honey to finish
Method
1. Place quinoa, cinnamon, juice, figs & water in cooker
and cook on Quinoa Function in main menu.
2. With 5 minutes remaining, fold through the apricots and nuts.
3. Serve drizzled with yoghurt and honey.