Braised Spiced French Lentils - Philips Grain Master Recipe Book

18
Braised Spiced French Lentil
Serves 4
Prep time: 25 minutes
Cook time: 55 minutes
Function: Quick Cook and Lentil
Ingredients
lentils/well rinsed
• 240 gm French green
• 1 brown onion peeled and finely diced
• 3 cloves garlic chopped finely
• 1 carrot peeled and diced
• 1 celery stalk diced
• 100gm pancetta or bacon chopped
• 1 tbsp smoked paprika
• 1 sprig thyme
• 350 ml chicken stock
• 1 cup kale leaves
• Optional: 1 roasted duck breast
Method
1. Place onion, garlic, carrot and celery into the cooker
and sauté on Quick Cook Function for 10 minutes
with lid open.
2. Add lentils, bacon, thyme, paprika and stock and
change to cook on Lentil Function in main menu.
3. When finished fold through finely sliced Kale.
4. For a delicious meal, serve with sliced roasted
duck breast.