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Paella

Serves 4
Prep time: 20 minutes
Cook time: 35 minutes
Function: Standard Cook and Quick Cook
Ingredients
• 1 tsp saffron threads
grain
rice/well rinsed
• 1
cup short grain white
• 1 tbsp smoked paprika
• 3 cups chicken stock
• 2 tbsp olive oil
• 2 skinless chicken thigh meat diced
• 1 chorizo sausage sliced
• 1 tin diced tomato
• 8 green prawns peeled
• ½ cup frozen peas
• 1 brown onion peeled and diced
• 2 cloves garlic chopped
• ¼ cup chopped parsley
• Salt and pepper
Method
1.
Heat olive oil in cooker pan and sauté garlic
and onion on Quick Cook Function with lid open
for 10 minutes.
2.
When transparent change to Standard Function
and add saffron, rice, tomato and stock and close lid.
3.
When cooked and timer is on 5 minute countdown
add in sliced chorizo, chicken, peas, prawns and
cook on Reheat Function.
4.
Add parsley and season with salt and pepper
before serving.
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