Rice Cooking Method; Basic Procedures - Toshiba RC-10IRPH Instruction Manual

Microcomputer induction rice cooker
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Basic procedures

Rice cooking
method
Connect to power cord
Preparation
Rice
measurement
[Correct case]
Wash rice quickly
Select water
level scale
Flatten rice and place on a horizontal place
Wipe off attached water drops and
foreign matters, place in inner
cooking pot and close the cover.
Wipe off water outside
inner cooking pot.
Set and confirm the cooking mode to start cooking.
Press START (cook) button
Cooking is done when
buzzing
Take out inner cooking pot, and be sure to press OFF (CANCEL) button to cut off power.
During "Prompt cooking with no need for heat preservation" and "Continuous cooking", please start to cook after
temperature of slot and inner cover of inner cooking pot is lowered. (Rice may not be cooked well.)
Use the attached measuring cup
[Wrong case]
Until water gets clean
Inner cooking pot can be used
to wash rice
Adjust water volume based
on the number of cups of rice
Press the front center.
Press until a sound of
"clatter".
KEEP WARM light up
1 plain cup = about 180ml
Small
1 plain cup = about 90ml
Using measuring cup for cooking (200ml) may cause errors.
Add adequate water and fully mix and then promptly
pour water out.
Repeat "mixing" and "washing with water" until water
gets clean.
Please do not use egg beater to wash rice in inner
cooking pot.
Press the water level scale of "White Rice" for
adjustment during rice cooking. (Other water level
scales...Page 12)
Increase or decrease water volume based on personal tastes.
(
Within 1mm above or below the scale.)
Press START (COOK) button, it will automatically start
rice soaking.Therefore, there is no need for rice soaking
before cooking.
Please timely wipe off if any foreign matters or water drops
attached to the following parts.
If any attached foreign matters or water drop, it
cannot cook smoothly and may cause covering
failure, steam leakage and other problems.
Movable cover plate
Sealing ring
Temperature sensor
of upper housing
Inner cooking pot
Opening button seat
Outer casing cover
The START indicator light turns on after pressing
START (cook) button, and the time left before cooking
is displayed.
(Display is changed every 5 minutes before
converting to rice stew.)
Press OFF button after using and pull out the power plug.

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