Sharp AX-1700VN Operation Manual page 52

AUTOMATIC COOKING
Auto Sensor Cook (ALL IN ONE)
Auto Sensor Cook automatically cooks meat, fish and vegetables at the same time. The sensor controls the heat
and cooking time depending on the type of ingredients, initial temperature and quantity.
Auto Sensor Cook has four options:
Option Display
1. Grill
2. Bake
3. Stir Fry
4. Steam
• Additional 2 choices are available depending on having frozen ingredients or not:
For no frozen ingredient, press AUTO SENSOR COOK once.
For having any frozen ingredients, press AUTO SENSOR COOK twice.
• Refer to Auto Sensor Cook Menu Guide on page E-33 and online cookbook, ensure the suitable menus and
follow to SHARP instructions.
* Suppose you want to cook a 0.5 kg food with
no frozen ingredient by Stir Fry.
P R O C E D U R E
1
Press AUTO SENSOR COOK once.
2
Turn the Knob until desired
option (Stir Fry) appears.
3
Press START.
* The progress is shown with the flashing bar.
(When the sensor detects the vapour from the
food, the remaining cooking time will appear)
AX-1700FVN(R) En.indb 12 AX-1700FVN(R) En.indb 12
Weight
Water level
range
Up to 1 kg 1 or more
Up to 800 g 2 (MAX)
× 1
E – 12
(Water Oven/Steam cooking)
Food
Accessory
position
Baking tray
Rack
Baking tray
Upper
Baking tray
Baking tray
Rack
4
After cooking, "EXTEND" will appear.
If you wish to extend cooking time, turn the
Knob to add time and press START within
1 minute.
If not, press STOP/CLEAR.
After the oven has cooled, remove and empty
the water tank, wipe oven cavity.
Then empty the drip tray.
WARNINGS:
1. The oven door, outer cabinet and oven cavity will
become hot. Use thick oven gloves when adding or
removing foods to prevent burns.
2. Do not open the oven with your face close to the
oven. Steam from the oven may cause burns.
NOTE:
It is not necessary to enter the weight of the food.
Cooking time (min.)
No Frozen With Frozen
20 - 25 25 - 30
20 - 30 25 - 30
15 - 20 20 - 25
15 - 20 20 - 25
25/9/2562 9:47:54 25/9/2562 9:47:54