Technical Specifications - Philips AVENT SCF883 Manual

Problem
There are food
residues in the
inner layer at the
bottom of the jar.

Technical specifications

- Voltage/wattage: See type plate on the bottom of the appliance
- Maximum water capacity of the water tank: 250 ml
- Maximum capacity of the jar: 1050 ml
- Operating temperature: 10 °C to 40 °C
- Protection: Temperature-controlled heating system
Possible cause
Small food residue
particles get into the
inner layer at the
bottom of the jar during
cleaning�
Solution
Remove the jar from the main unit. Remove
the jar lid and blade unit from the jar.
Flip the jar, align the small hole on the
bottom to a tap and flush water into the
small hole. Use warm water to achieve a
better cleaning result.
Hold the jar handle and shake the jar for
about 15 seconds to mix the water with
the accumulated residues.
Pour out the water from the small hole.
Repeat above steps for several times until
the residues are cleaned.
- English 34 -