Panasonic SR-PS508 Operating Instructions Manual page 13

Waterless Recipes
Example: Cooking saliva chicken with "Waterless
Recipes" function
1
Press to select
Menu Code 2.
● The currently selected menu and menu code are flashing.

● Other Menu Code page 9.
2
Press or to set the cook time.
● Time is decreased or increased
at 1 minute intervals.
＋
● Press and hold the [ ] or [
button to quickly subtract or
add time.
3
Press .
● The [Start] indicator lights up.
Remaining time is
shown in 1 minute
decrements.
4
After cooking, it will enter
the exhaust steam state.
● The [Exhaust Steam] indicator
lights up.
● When the exhaust steam is
finished (the pressure indicator
pin is dropped), the buzzer will
sound, the display will be
displayed as "0 Hour", and the
"Keep Warm" icon will light.
● If you need to open the outer

lid during cooking, page 12
"Exhaust Steam".
5
Press .
Notes
● Please confirm to lock the lid lock before cooking
(" " is displayed) to avoid cooking failure (except
the keep warm).
If the lid lock is unlocked, pressing [Start] will sound
"beep, beep" for 4 times.
● Do not move the pressure cooker or touch the steam
vent and the pressure indicator pin while cooking.
(Steam or food may be ejected.)
● It may take 2 ~ 5 minutes to release the steam until
the pressure is stable, which is not unusual.
● Three beeps will be heard when cooking ends, and
the pressure cooker will start exhaust steam three
seconds later. Do not get close to the steam vent
so as to avoid being burned by the steam.
※ The sound is big when the exhaust steam starts,
do not panic.
● In order to avoid soup spouting, some menus will
enable exhaust in 5 minutes (the "Exhausting" icon
is flashing on the display screen.) after the cooking
countdown is finished.
－
]
(Once the pressure has
reached the setting level)
(Exhausting)
(Exhaust steam ends)
Meat·Beans/Tendon·Soup·Fish/Steam
Example: When using the "Meat" menu to cook meat
1
Press .
● The [Start] indicator flashes.
2
Press or to set the cook time.
● Time is decreased or increased
at 1 minute intervals.
＋
● Press and hold the [ ] or [
button to quickly subtract or
add time.
■
Maximum cooking volume and
Time setting range
Maximum
cooking volume
Menu
(ingredients + water)
Meat
Tendon waterline for "MAX"
Soup
water:
Fish/Steam
1 measuring cup
waterline for
Beans
"MAX FOR BEANS"
3
Press .
● The [Start] indicator lights up.
Remaining time is
shown in 1 minute
decrements.
4
After cooking, enter the exhaust steam state.
● The [Exhaust Steam] indicator
lights up.
● The pressure shown in the
display varies with the actual
pressure in the pan.
● When the exhaust steam is
finished (the pressure indicator
pin is dropped), the buzzer will
sound, the display will be
displayed as "0 Hour", and the
[Keep Warm] indicator will light.
● Method for opening the outer

lid step 4 ~ 5 on page 11.
5
Press .
● The [Keep Warm] indicator turns off.
－
]
Table 6
Time setting range (min)
5～35 (default time of 20)
15～35 (default time of 18)
20～59 (default time of 30)
1～59 (default time of 5)
15～35 (default time of 18)
(Once the pressure has
reached the setting level)
(Exhausting)
(Exhaust steam ends)
13