Auto cook table
Meat
Sub
Category Default
menus
2-1 Leg of lamb 1,500
2-2 Meat on
skewers
2-3 Roast veal
2-4 Roast beef 1,500
2-5 Roast pork 1,500
2-6 Spare ribs
Weight
limit
1,000-
2,000
650
400-900
1,500
1,000-
2,000
1,000-
2,500
1,000-
2,500
1,000 800-1,400 200 Deep pan +
62
Step
Utensil
500 Wire grille +
heat proof
glass dish
250 Deep pan +
Grill tray
500 Wire grille +
heat proof
glass dish
500 Wire grille +
heat proof
glass dish
500 Wire grille +
heat proof
glass dish
Grill tray
Food Temp.
Refrigerated
Refrigerated
Refrigerated
Refrigerated
Refrigerated
Refrigerated