Panasonic 5000 Series Operating Instructions Manual page 18

Specifications & Feature Summary
• Four price levels for PLUs that can be set for daily or weekly specials or for set times
of the day.
• If you are using the optional scale, Scale PLUs provide a simplified and more accurate
means of registering weighed, "bulk" items.
• A complete review of the retained check balance and its items is possible at any point
prior to payment.
• Compulsory Modifier Display lists all condiments or preparations instructions
associated with the item.
• Menu Look-Up screens are available to eliminate the need for lengthy paper PLU lists.
• Twenty shift levels are available to specify sizing, preparation, or other special levels
for the item.
• Staydown mode can be activated or changed with a single keystroke to simplify shift
entries for special menu items.
• As many as 256 Class Match Codes help ensure that valid condiments or preparation
instructions are entered with the selected menu item.
• Prioritized print and display options move the item to a preselected arrangement on
the screen and customer receipt.
• Void search verifies item registration to increase the security of void entries.
• Previous Item Void, Last Item Void, All Void, and Delete functions help simplify and
control error correction.
• Cursor Voids provide a simple and precise means of voiding items from the current or
previous service transaction.
• Delete, with time entry updating, increases the accuracy of your time totals.
• Receipt Stop key allows you to prevent or enable the customer receipt by transaction.
• Coupon search helps ensure that appropriate coupons are entered for the coupon
registered.
• Promo functions allow you to register an item free of charge for special complimentary
orders.
• Drawer A or B assignment can be selected by cashier.
Panasonic 5000 Version 4.0 Operating Instructions - Rev. 2.0
SYSTEM OVERVIEW
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