Panasonic 5000 Series Operating Instructions Manual page 273

MANAGER PROGRAMS
Example: ANY Strip requires a temperature entry, then a choice of soup or salad. If
soup is selected, the entry is complete. If salad is selected, the screen prompts
a salad dressing. The following settings could be used for this application.
PLU
Steak
Rare
Medium
Well
Soup
Salad
Ranch
Russian
French
Line 15: Class #
Class numbers help increase the accuracy of your condiment/modifier
entries. You can assign a Class # to any items that use a condiment or
modifier. You then program a Class Match # to all condiments and
modifiers that "match" the item.
If you are programming an item, use this field to enter a Class # between 1
and 255. (You enter Class Match numbers for condiments in Line 14.) Upon
registration, the system checks to see if the classes match. If the classes are
different, the condiment is not allowed.
Note: Class #255 is a "wild card" modifier, which matches all class codes. Class #000 is a
valid class for the last modifier in a sequence.
Line 16: Linked Subgroup
Enter the number of the Subgroup (from Program 34) to which this PLU
item is linked.
5-54
Status Status
1 2
2010 0400
0000 0200
0000 0100
0000 0120
0000 0200
Class
(Line15)
001
002
000
003
000
Panasonic 5000 Version 4.0 Operating Instructions - Rev. 2.0
PLU Program
Class #
(Line 14)
000
001
002
002
003