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For these cases
Poor thawing effect
Inadequate thawing
Vegetables are too dry
There are also overheating
and underheating
The temperature of food
after cooking deviates
greatly from the set
temperature
Unsmooth fermentation
The baking color varies
Unsmooth heating
Countermeasures
Thaw the food flat on a shallow foam tray or heat-resistant shallow dish
z
covered with kitchen paper.
→ If the food is placed on a deep foam tray, the edge of the tray will block the
monitoring signal and may not be able to measure temperature smoothly
or thaw smoothly.
It is best that the thickness of food that can be thawed smoothly is less than
z
3cm. Please adjust the thickness evenly and wrap tin foil on small parts,
fishtails, etc.
P.27
When it is necessary to thaw two or more types of foods at the same time,
z
please choose the same type of food with approximately the same size.
Different shapes may sometimes lead to poor thawing effect.
z
If the local temperature of food increases, the infrared sensor will stop heating
z
after receiving the signal, resulting in inadequate thawing.
→ If the thickness of food is uneven, it is easy to heat up locally. Therefore,
please ensure that the thickness is consistent before freezing.
→ When the thawing is inadequate, please observe while thawing in
"Microwave 100W" mode.
→ Heat immediately after removal from the refrigerator. The infra red sensor
may not function properly when the surface begins to melt or is re-wrapped
with plastic wrap.
Wrap vegetables directly with plastic wrap after cleaning without shedding
z
water.
Please make sure that pumpkins, potatoes and other food items are uniform
z
in size and wrap them with plastic wrap together with the dish. For spinach,
stagger leaves and stems and wrap them in plastic wrap. P.28
When the temperature in the oven (especially at the bottom) is very high, the
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infrared sensor may not work normally. Please open the oven door and wait
until it cools down before heating.
Is it covered and wrapped with plastic wrap? Please do not cover or wrap with
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plastic wrap.
Please put the food in the center of the oven (front, back, left and right).
z
Fermentation varies with room temperature, dough temperature, yeast type
z
and raw material formula. Please adjust the fermentation temperature and
time while observing the dough state.
When the dough is dry, please spray water mist while observing its state.
z
Set to "Low Fire" when you want to bake a light color with firepower
z
adjustment, and set to "High Fire" when you want to bake a dark color.
Baking colors may vary depending on toast thickness, size, recipe, bread type,
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moisture content, room temperature, oven temperature, turnover timing.
When the baking color is light, please keep the side to be baked up and
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continue baking while observing in extended heating or manual "Barbecue"
mode.
Is the portion appropriate?
z
Changing the portion in a cuisine set may result in failure to heat smoothly.
Is there no water? If the water in the water filling box becomes less or water is
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not filled in time, it will not continue to emit steam, resulting in failure to heat
smoothly.
Please insert the water filling box to the bottom.
z
53
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